Communication

1. Introduction to communication a. Definitions and models of communication 2. Context and situations in the communication process a. Interpersonal communication b. Non-verbal communication c. Internal communication d. Communication in groups and teams e. Public...

Clinical psychology and counseling techniques

1. Psychological aspects of normal and abnormal eating habits – Links between some psychological conditions and nutrition – Dissatisfaction with body and shape – Negative mood (depression, anxiety) Overeating and eating styles – The tendency to...

Clinical nutrition 4

• Nutritional evaluation, part of medical evaluation • Clinical pathway of nutritional support and therapy on all levels of health system • Nutrition for elderly persons • Sports clinical nutrition, adults • Nutrition for oncology patients • Ethical aspects of...

Clinical biochemistry

• Basics of clinical biochemistry • Basics of enzymology, clinical aspects • Basic methods of biochemical diagnostics • Blood parameters – exosomes • Blood parameters – lipid profile • Proteins of the immune system • Hormones • Microelements • Gases in blood •...

Clinical nutrition 3

• Nutritional evaluation for children as a part of their medical evaluation • Clinical pathway of the nutritional support and therapy for children on all levels of health system (hospital/primary care) • Nutrition for Oral an Dental Health • Sports clinical nutrition,...

Genetics and nutrigenomics

• Classic genetics, laws of inheritance • DNA structure – chromatin organization, gene structure • Gene expression and their regulation • Recombinant DNA techniques • Genomics – Transcriptomics • Proteomics • Metabolomics • Selected topics of nutrigenomics and...
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