TRAFOON – Traditional Food Network to improve the transfer of knowledge for innovation (EU 7th Framework Programme) Duration of the project: 1. 1. 2014 – 31. 12. 2016 Principal Coordinator of the EU FP7 Project TRAFOON: Susanne Braun, University of Hohenheim, Life...
TRANS2CARE Transregional Network for Innovation and Technology Transfer to Improve Health Care (INTERREG SLOVENIA – ITALY 2007 – 2013) Duration of the project: 1. 4. 2011 – 30. 9. 2014 Leading Partner: University of Trieste Project Partners: University of...
PKP: SMOOTHIE – Smoothie for health THROUGH CREATIVE WAY TO KNOWLEDGE 2014 – 2016 Duration of the project: 1.2.2015 – 31.7.2015 Project leader: Assist. Prof. Tamara Poklar Vatovec (SICRIS, ResearchGate) Project partners: Global d.o.o. PE: Super sok...
PKP: SAMOKATETERIZACIJA – SELF-CATHETERIZATION, integrative development of devices THROUGH CREATIVE WAY TO KNOWLEDGE 2014 – 2016 Duration of the project: 1.2.2015 – 31.7.2015 Project leader: Assist. Prof. Melita Peršolja, PhD (SICRIS, ResearchGate)...
PKP: FONDA – Culinary Tips for Cooking Healthy Fish and Cooking Recipes for the Fish Farm FONDA THROUGH CREATIVE WAY TO KNOWLEDGE 2014 – 2016 Duration of the project: 1.2.2015 – 31.7.2015 Project leader: Assist. Prof. Ana Petelin (SICRIS,...
ŠIPK: SRCE – The plan to improve the lifestyle of coronary patients STUDENT INNOVATIVE PROJECTS FOR SOCIAL BENEFIT 2016-2020 Duration of the project: 1. 3. 2018 – 30. 6. 2018 Leading researcher: Assist. Prof. Nina Mohorko (SICRIS, ResearchGate) Assist. Prof....
PKP: LEPA – Designing a model for promoting sustainable development of physical activities in the local environment THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 31. 7. 2018 Project leader: Assist. Prof. Matej Plevnik...
PKP: GLINDEX – Development and testing of new products with suitable glycemic index for patients with diabetes THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 31. 7. 2018 Project leader: Assist. Prof. Boris Kovač...
PKP: KREPKO – Influence of kefir consumption on metabolic syndrome indicators THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 30. 6. 2018 Project leader: Assist. Prof. Ana Petelin (SICRIS, ResearchGate) Other...
PKP: MEDEX – The effects of royal jelly on systemic inflammation THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 30. 6. 2018 Project leader: Assist. Prof. Zala Jenko Pražnikar (SICRIS, ResearchGate) Other participants:...
Spletno mesto uporablja piškotke z namenom zagotavljanja spletne storitve in funkcionalnosti, ki jih brez piškotkov ne bi mogli nuditi. Z obiskom in uporabo spletnega mesta soglašate s piškotki.
