EISuFood: Study about food habits and knowledge about edible insects as sustainable foods (International project) Duration of the project: 1. 4. 2021 – 30. 9. 2022 Lead partner: Polytechnic Institute of Viseu (Portugal) Project partners: Polytechnic Institute of...
GUEST UP (National project) – HOSTING FOREIGN EXPERTS AND PROFESSORS AT THE UNIVERSITY OF PRIMORSKA – GUEST UP Duration of the project: 1. 10. 2016 – 30. 9. 2018 Summary: The University of Primorska received funding under European Social Fund (managed by...
Multidisciplinary approach in the treatment of obesity (Self-financed project) Duration of the project: October 2011 – October 2014 Location: University of Primorska, Faculty of Health Sciences and General Hospital Izola Coordinator of the project: Doc. Zala Jenko...
Interdisciplinary approach in dealing with over-fed children and adolescents (National project) Duration of the project: 1. 1. 2017 do 31.12.2019 Lead Partner: Red Cross of Slovenia – Youth Health Resort and Resort RKS Debeli Rtič Project partner: UP Faculty of...
J3-8209 Bilirubin as a protective factor against the development of chronic degenerative diseases: serum biomarker and pharmacological modulation (Basic project ARRS) Duration of the project: 1. 5. 2017 – 30. 4. 2020 Lead partner: University of Ljubljana, Faculty of...
PKP: SMOOTHIE – Smoothie for health THROUGH CREATIVE WAY TO KNOWLEDGE 2014 – 2016 Duration of the project: 1.2.2015 – 31.7.2015 Project leader: Assist. Prof. Tamara Poklar Vatovec (SICRIS, ResearchGate) Project partners: Global d.o.o. PE: Super sok...
PKP: GLINDEX – Development and testing of new products with suitable glycemic index for patients with diabetes THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 31. 7. 2018 Project leader: Assist. Prof. Boris Kovač...
PKP: KREPKO – Influence of kefir consumption on metabolic syndrome indicators THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 30. 6. 2018 Project leader: Assist. Prof. Ana Petelin (SICRIS, ResearchGate) Other...
PKP: MEDEX – The effects of royal jelly on systemic inflammation THROUGH CREATIVE WAY TO KNOWLEDGE 2017 – 2020 Duration of the project: 1. 3. 2018 – 30. 6. 2018 Project leader: Assist. Prof. Zala Jenko Pražnikar (SICRIS, ResearchGate) Other participants:...
PKP: DIETA – The influence of low carbon hydroatate nutrition on health indicators THROUGH CREATIVE WAY TO KNOWLEDGE 2016/2017 Duration of the project: 1. 2. 2017 – 30.6. 2017 Project leader: Assist. Prof. Tamara Poklar Vatovec (SICRIS, ResearchGate) Other...
Spletno mesto uporablja piškotke z namenom zagotavljanja spletne storitve in funkcionalnosti, ki jih brez piškotkov ne bi mogli nuditi. Z obiskom in uporabo spletnega mesta soglašate s piškotki.Se strinjamPolitika zasebnosti